Peanut butter soy sauce

Use this sauce
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Ingredients

  • 1/2 cup salted creamy peanut butter* (or almond butter or sunflower butter)
  • 1-2 Tbsp gluten-free tamari (if not gluten-free sub soy sauce // if soy-free sub coconut aminos*)
  • 1-2 Tbsp maple syrup (or other sweetener of choice)
  • 1 tsp chili garlic sauce (or 1 red Thai chili, minced // or 1/4 tsp red pepper flake // adjust to preferred spice level)
  • 2-3 Tbsp lime juice
  • ~1/4 cup water (to thin)

Instructions

Mix all ingredients together and stir well. This will make enough sauce for 1 package of tofu.